Etymological root
pasta
la-lat
Words from this root(3)
pasta
A2
[ˈp(ʰ)astə]
A food made from flour and water, shaped into forms like spaghetti and usually boiled.
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paste
C2+
/peɪst/
a soft, moist, sticky mixture used for adhering or as food
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pasty
C2+
/ˈpeɪsti/
pale and unhealthy in appearance; also a filled folded pastry
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