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US /ti/ UK /tiː/
Freq #916

Meanings

  1. 1
  2. 2
  3. 3

Thesaurus

2 noun · the dried leaves used to... tea leaf
3 noun · a light afternoon meal with... afternoon teateatime
More chacharinfusionrosierosytaytisane
Forms teas
Derived forms antiteabed-teabrick-teatea-and-toastertea-bagtea-boardtea-caddytea-caketea-cosytea-cuptea-dresstea-gown

Common collocations

Etymology

First appears c. 1655, in the writings of Álvaro Semedo. From Dutch thee, from Hokkien 茶 (tê) (Amoy dialect), from Old Chinese, ultimately from Proto-Sino-Tibetan *s-la (“leaf, tea”). Introduced to English and other Western European languages by the Dutch East India Company, who sourced their tea in Amoy; compare Malay teh along the same trade route. Doublet of chai and cha (and, distantly, the first element of lahpet), from same Proto-Sino-Tibetan root; see discussion of cognates. Cognates The word forteain many languages is of Sinitic origin (due to China being the origin of the plant),…

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