This week on The Missing Workbook
1 new learner
12 reviews
Word
English Vocabulary
Pick a CEFR level (A1–C2, plus C2+ for rare words beyond the CEFR scale) — A1 is the friendliest place to start — and browse its words grouped by topic: travel, food, the body, emotions, and more. Each word shows its meaning, example sentences, and US/UK pronunciation.
Choose your level
View all levelsC2+ is beyond the official CEFR scale: rare, specialist, and literary words kept for reference.
40 words
pie
B1
/pɑɪ/
A baked dish made of pastry with a filling of fruit, meat, or vegetables inside.
Meaning
Off
Sound
Off
alcohol
B1
/ˈæl.kə.hɔl/
Drinks such as beer, wine, and spirits that can make you drunk.
Meaning
Off
Sound
Off
pork
B1
/poɹk/
Meat from a pig.
Meaning
Off
Sound
Off
bacon
B1
/ˈbeɪ.kən/
Salted or smoked meat from the back or sides of a pig, usually eaten in thin strips.
Meaning
Off
Sound
Off
cattle
B1
/ˈkætəl/
Cows and bulls kept on a farm for their milk or meat.
Meaning
Off
Sound
Off
feast
B1
/fiːst/
A large, special meal, often to celebrate something.
Meaning
Off
Sound
Off
filling
B1
/ˈfɪlɪŋ/
The food put inside a sandwich, pie, or pastry.
Meaning
Off
Sound
Off
appetite
B1
/ˈæp.əˌtaɪt/
The desire to eat food.
Meaning
Off
Sound
Off
shrimp
B1
/ʃɹɪmp/
A small sea creature with a shell and a long tail, often eaten as food.
Meaning
Off
Sound
Off
jar
B1
/d͡ʒɑɹ/
A glass or clay container with a wide mouth, used for holding food such as jam or pickles.
Meaning
Off
Sound
Off
freezer
B1
/ˈfɹizɚ/
An appliance or compartment that keeps food frozen at a very low temperature.
Meaning
Off
Sound
Off
spicy
B1
/ˈspaɪsi/
Having a strong, hot flavor that creates a burning feeling in the mouth.
Meaning
Off
Sound
Off
mustard
B1
/ˈmʌstəɹd/
A spicy yellow paste or powder made from mustard seeds, used to flavour food.
Meaning
Off
Sound
Off
strawberry
B1
/ˈstɹɔˌbɛɹi/
A sweet, soft red fruit with tiny seeds on its surface.
Meaning
Off
Sound
Off
potion
B1
/ˈpoʊʃən/
a drink believed to have medicinal, magical, or poisonous effects
Meaning
Off
Sound
Off
cabbage
B1
/ˈkɛb.əd͡ʒ/
A round vegetable with thick green or white leaves, eaten cooked or raw.
Meaning
Off
Sound
Off
gravy
B1
/ˈɡɹeɪvi/
A thick, savory sauce made from the juices of cooked meat.
Meaning
Off
Sound
Off
muffin
B1
/ˈmʌf.ɪn/
especially North American: a small, cup-shaped quick bread, often sweet and containing fruit, nuts, or chocolate
Meaning
Off
Sound
Off
pineapple
B1
/ˈpaɪnæpəl/
A large sweet tropical fruit with rough brown skin, juicy yellow flesh, and stiff leaves on top.
Meaning
Off
Sound
Off
saucer
B1
/ˈsɔ.səɹ/
A small shallow dish that a cup sits on.
Meaning
Off
Sound
Off
cucumber
B1
/ˈkjuˌkʌmbɚ/
A long green vegetable with a thin skin and crisp watery flesh, often eaten raw in salads.
Meaning
Off
Sound
Off
spinach
B1
/spɪˈnætʃ/
A leafy green vegetable with soft, dark leaves, eaten raw or cooked.
Meaning
Off
Sound
Off
ration
B1
/ˈɹæʃən/
A fixed amount of food or supplies given to a person when there is not enough for everyone.
Meaning
Off
Sound
Off
broccoli
B1
/ˈbɹɑ.kə.li/
A green vegetable with a thick stalk and tight clusters of small flower buds
Meaning
Off
Sound
Off
cider
B1
/ˈsaɪdər/
an alcoholic drink made by fermenting apple juice, often with carbonation; called hard cider in North America
Meaning
Off
Sound
Off
carton
B1
/ˈkɑɹtn̩/
A light box or container, often made of cardboard or waxed paper, for holding food or drink.
Meaning
Off
Sound
Off
custard
B1
/ˈkʌs.tɚd/
a sweet dessert or sauce made from milk or cream, eggs, and usually sugar, thickened by heating
Meaning
Off
Sound
Off
nutrition
B1
/nuˈtɹɪʃ.ən/
The food a living thing needs to grow and stay healthy.
Meaning
Off
Sound
Off
refreshments
B1
/rəˈfrɛʃmənts/
Small amounts of food and drink served at a meeting or event.
Meaning
Off
Sound
Off
appetizer
B1
/ˈæpəˌtaɪzɝ/
a small dish served before the main part of a meal
Meaning
Off
Sound
Off
gingerbread
B1
/ˈdʒɪndʒɚbrɛd/
a cake, biscuit, or other baked food flavored chiefly with ginger and often sweetened with molasses or honey
Meaning
Off
Sound
Off
blackberry
B1
/ˈblækˌbɛri/
a soft, dark purple-black edible fruit made up of many small juicy segments
Meaning
Off
Sound
Off
parsley
B1
/ˈpɑɹsli/
a bright green herb whose flat or curled leaves are used to flavor or garnish food
Meaning
Off
Sound
Off
cauliflower
B1
/ˈkɔl.ɪˌflaʊ.ɚ/
a cultivated cabbage plant whose tightly packed immature flower head is eaten as a vegetable
Meaning
Off
Sound
Off
toothpick
B1
/ˈtuːθpɪk/
a small thin pointed stick used to remove food from between the teeth
Meaning
Off
Sound
Off
cultivation
B1
/ˌkʌltɪˈveɪʃən/
(agriculture) production of food by preparing the land to grow crops (especially on a large scale)
Meaning
Off
Sound
Off
nutrient
B1
/ˈnuː.tɹi.ənt/
A substance in food that living things need to grow and stay healthy.
Meaning
Off
Sound
Off
courgette
B1
/kʊɚˈʒɛt/
A long green vegetable shaped like a small cucumber, eaten cooked.
Meaning
Off
Sound
Off
chewing gum
B1
Meaning
Off
Sound
Off
mixing bowl
B1
Meaning
Off
Sound
Off