Meanings
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1
noun
A tall plant that produces yellow grains on a cob; maize.
The farmer planted rows of corn in the field.
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2
noun
Any cereal crop or grain that is the main food of a region.
The country had a poor harvest and little corn to sell.
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3
verb
To preserve meat with salt.
They corned the beef so it would keep through the winter.
Thesaurus
Etymology
Inherited from Middle English corn, from Old English corn, from Proto-West Germanic *korn, from Proto-Germanic *kurną, from Proto-Indo-European *ǵr̥h₂nóm (“grain; worn-down”), from *ǵerh₂- (“grow old, mature”). Cognate with Dutch koren, German Low German Koorn, German Korn, Danish korn, Norwegian Bokmål korn, Norwegian Nynorsk korn and Swedish korn; see also Albanian grurë, Russian зерно́ (zernó), Czech zrno, Latin grānum and Lithuanian žirnis. Doublet of grain, gram, granum, and grao. The sense maize (Zea mays) is an ellipsis of Indian corn that developed in 18th century North America.