Twenty Thousand Leagues under the Sea

Its head was comparatively small, its eyes placed near the opening of the beak, and also small. But the shades of colour were beautiful, having a yellow beak, brown feet and claws, nut-coloured wings with purple tips, pale yellow at the back of the neck and head, and emerald colour at the throat, chestnut on the breast and belly. Two horned, downy nets rose from below the tail, that prolonged the long light feathers of admirable fineness, and they completed the whole of this marvellous bird, that the natives have poetically named the “bird of the sun.” But if my wishes were satisfied by the possession of the bird of paradise, the Canadian’s were not yet. Happily, about two o’clock, Ned Land brought down a magnificent hog; from the brood of those the natives call “bari-outang.” The animal came in time for us to procure real quadruped meat, and he was well received. Ned Land was very proud of his shot. The hog, hit by the electric ball, fell stone dead. The Canadian skinned and cleaned it properly, after having taken half a dozen cutlets, destined to furnish us with a grilled repast in the evening. Then the hunt was resumed, which was still more marked by Ned and Conseil’s exploits. Indeed, the two friends, beating the bushes, roused a herd of kangaroos that fled and bounded along on their elastic paws. But these animals did not take to flight so rapidly but what the electric capsule could stop their course. “Ah, Professor!” cried Ned Land, who was carried away by the delights of the chase, “what excellent game, and stewed, too! What a supply for the Nautilus! Two! three! five down! And to think that we shall eat that flesh, and that the idiots on board shall not have a crumb!” I think that, in the excess of his joy, the Canadian, if he had not talked so much, would have killed them all. But he contented himself with a single dozen of these interesting marsupians. These animals were small. They were a species of those “kangaroo rabbitss” that live habitually in the hollows of trees, and whose speed is extreme; but they are moderately fat, and furnish, at least, estimable food. We were very satisfied with the results of the hunt. Happy Ned proposed to return to this enchanting island the next day, for he wished to depopulate it of all the eatable quadrupeds. But he had reckoned without his host. At six o’clock in the evening we had regained the shore; our boat was moored to the usual place. The Nautilus, like a long rock, emerged from the waves two miles from the beach. Ned Land, without waiting, occupied himself about the important dinner business. He understood all about cooking well. The “bari-outang,” grilled on the coals, soon scented the air with a delicious odour. Indeed, the dinner was excellent. Two wood-pigeons completed this extraordinary menu. The sago pasty, the artocarpus bread, some mangoes, half a dozen pineapples, and the liquor fermented from some coco-nuts, overjoyed us. I even think that my worthy companions’ ideas had not all the plainness desirable. “Suppose we do not return to the Nautilus this evening?” said Conseil. “Suppose we never return?” added Ned Land. Just then a stone fell at our feet and cut short the harpooner’s proposition.