Cover for The Outline of Science, Volume 1

Project Gutenberg #20417

The Outline of Science, Volume 1

J. Arthur Thomson

1922

Thomson's broad popular-science survey of astronomy, biology, and Earth science, prepared section by section from Project Gutenberg HTML.

Project Gutenberg #20417 Public domain in the United States Cover source Local typographic cover created for MojiMori from public-domain source metadata

Section 148 of 226

Senses of Fishes

24 words at B2 or above
A1 A2 B1 B2 C1 C2 C2+
highlighted at or above your level
markdown

Missing dictionary data: 3 unique words are not in the dictionary data yet. Amber marks show where they appear.

Fishes cannot shut their eyes, having no true lids; but the eyes themselves are very well developed and the vision is acute,[Pg 211] especially for moving objects. Except in gristly fishes, the external opening to the ear has been lost, so that sound-waves and coarser vibrations must influence the inner ear, which is well developed, through the surrounding flesh and bones. It seems that the main use of the ear in fishes is in connection with balancing, not with hearing. In many cases, however, the sense of hearing has been demonstrated; thus fishes will come to the side of a pond to be fed when a bell is rung or when a whistle is blown by someone not visible from the water. The fact that many fishes pay no attention at all to loud noises does not prove that they are deaf, for an animal may hear a sound and yet remain quite indifferent or irresponsive. This merely means that the sound has no vital interest for the animal. Some fishes, such as bullhead and dogfish, have a true sense of smell, detecting by their nostrils very dilute substances permeating the water from a distance. Others, such as members of the cod family, perceive their food in part at least by the sense of taste, which is susceptible to substances near at hand and present in considerable quantity. This sense of taste may be located on the fins as well as about the mouth. At this low level the senses of smell and taste do not seem to be very readily separated. The chief use of the sensitive line or lateral line seen on each side of a bony fish is to make the animal aware of slow vibrations and changes of pressure in the water. The skin responds to pressures, the ear to vibrations of high frequency; the lateral line is between the two in its function.

Send feedback

Optional — only if you'd like a reply.